These gooey, sweet, and healthy candy bars are packed with good-for-you ingredients like fruit and nuts, but taste 100% like a rich, chewy candy bar. Plus, these bars are gluten-free, egg-free, and free of refined sugar- perfect for sharing!
For the Nougat
1 1/4 cups Cashews soaked for at least 2 hours in warm water
1/4 cup Coconut oil melted
10 medjool Dates pitted and softened
3/4 cup blanched almond flour
1/4 cup coconut flour
For the Carmel